Go to Marriott
Currents Restaurant

 

 
Dinner
 



Visit our hotel website >>



Small Plates "Starters...but two or three can make a meal"

Chili Smoked Scallops $11.00
Barbecue Hollandaise

Colossal Shrimp $13.00
Horseradish Cocktail Sauce 

Thai Tuna [Low Fat] $10.00
Seared Rare Tuna with Fresh Papaya Compte, Sweet Chili Drizzle

Crab Cake $13.00
Pan-Seared, all Crab Cake, Lemon Wasabi, Lime Tarter

Crispy Calamari $10.00
Fried and Tossed with Cajun Marmalade

Filled Mushrooms $9.00
Boursin Cheese, Roasted Garlic, Spinach, Glazed Hollandaise

Little Neck Clams $13.00
Sautéed Onions, Chorizo, White Wine, Scallion and Garlic Butter

Currents Sampler $24.00
Mini Crab Cakes, Calamari, Filled Mushrooms and Chili Smoked Scallops


Soups and Salads

New England Clam Chowder $7.00
A Traditional New England Favorite

French Onion Soup $7.00
Five Onions Gratinéed with Smoked Cheddar, Provolone and Parmesan

Iceberg Wedge $8.00
Topped with Massachusetts Bleu Cheese, Maple Pepper Bacon and Balsamic Reduction

Bistro Salad [Low Cholesterol] $7.00
Mixed Greens, Teardrop Tomatoes, Cucumbers and a Light Balsamic Vinaigrette

Spinach Salad $8.00
Tender Baby Spinach, Red and Green Apples, Candied Walnuts, Goat Cheese and Apple Cider Vinaigrette

Arugula $8.00
Grilled Tomato, Asparagus, Roasted Peppers, Kalamata Olives, Feta Cheese and Citrus Vinaigrette

Caesar Salad $8.00
Romaine, Shaved Reggiano, Herbed Croutons and Caesar Dressing


Main Attractions

Charbroiled Salmon $23.00
Garlic Mashed Potato, Shoestring Vegetables, Shallot Beurre Blanc

Sesame Seared Tuna $25.00
Ginger Risotto, Baby Bok Choy, Soy Ginger Vinaigrette

Charbroiled NY Strip Sirloin [Carb Conscious] $25.00
Porcini Mushroom Crust, Roquefort Spinach Au Gratin, Charred Onion and Arugula

Pan Roasted Chicken $21.00
Garlic Mashed Potato, Sautéed Buttered Green Beans, Lemon Thyme Essence

Grilled Pork Chop $23.00
Roasted Fingerling Potatoes, Sautéed Asparagus, Mango and Papaya Chutney

Top Sirloin $24
Tequila Spiked Sweet Potato Fries, Sautéed Buttered Green Beands, with Garlic and Teardrop Tomatoes

Filet Mignon $29.00
Whipped Potato, Garlic Sautéed Spinach

Pan Seared Scallop Risotto $26.00
Roasted Corn, Tomato, Asparagus, Cilantro Risotto, Garlic Lemon

Artichoke Ravioli $20
Sundried Tomatoes, Spinach Artichoke, Capers in a Garlic White Wine Sauce

Shrimp Scampi $29.00
Served over Linguini

Braised Short Ribs $22.00
Slowly simmered with Red Wine, Pearl Onions and Baby Carrots, Served with Fingerling Potatoes


Sweet Endings

Carrot Cup Cake $7.00
Cream Cheese Frosting

Chocolate Lava Cake $7.00
Semisweet Chocolate Cake, Warm Molten Lava, Fresh Cream

Strawberry Cheesecake $7.00
Over the Tope Cheesecake with Fresh Juicy Strawberries, Simply Delicious

Fruit Tarte $7.00
Fresh Kiwi, Strawberries and Peach, Wild Berry Sauce

Peanut Butter Bomb $7.00
Peanut Butter Ganache dipped in Chocolate

Chocolate Bread Pudding $7.00
Seved Warm, Caramelized Bananas, Maker's Mark Sauce


In compliance with food code regulations we remind you that consuming raw or
undercooked meat, poultry, seafood, shellfish or eggs may increase your risk
of foodborne illness.


18% gratuity will be added to parties of 6 or more