uncover contemporary american with a twist
Come peruse our contemporary American menu with a twist! The chef uses the freshest local seasonal ingredients to enhance our signature dishes while prime, aged, all natural American beef is cooked to perfection. Well-seasoned sauces are prepared daily and toppings range from cippolini onion to lobster and crab. Our innovative side dishes are served a la carte. Seafood is selected for seasonality and prepared with an eye toward enhancing natural flavors. Salads and appetizers play off the natural bounty of local produce and prepared to tantalize the palate!
Cocktail Menu >>
Dinner Menu >>
Lunch Menu >>
Wine List >> 
