Enjoy the wonderful flavors of the Midwest at the
Fairfield Inn restaurant. Menu selections include grilled pork chops from Iowa, honey-glazed wild salmon, Cedar River Farms Prime rib of beef, organic half-roasted chicken and beef Volcano short ribs. The
Fairfield Inn menu also offers a selection of fresh salads and small plates for sharing, including four-way sliders, Walleye Pike sticks and three-way chicken wings. Complement your dining experience with Signature cocktails, domestic and premium beers and an extensive wine list. Leave room for dessert and enjoy a delicious creation from our pastry chef.
BREAKFAST MENU
LUNCH & DINNER MENU
WINE LIST
