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Thanksgiving at Oceana |
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Oceana Thanksgiving Day Buffet
November 27, 2008
New England Cheese and Cured Italian Meat Station
Artisan Breads and Rolls
Assorted Pickled and Grilled Vegetable Trays
New England Clam Chowder with Corn Bread
Mini Grill Room Wedge Salad with Tomato, Bacon and Blue Cheese
Lobster, Apple and Pear Salad with a Tangerine Vinaigrette
Roasted Beets over Fielded Greens
Shrimp Cocktail
Roasted Turkey with Giblet Gravy, Traditional Stuffing and Cranberry Sauce
Slow Roasted Virginia Honey Ham Brandy and Raisin Sauce
Native Mussels Portofino
House Smoked Loin of Beef with Caramelized Onions and Wild Mushroom Demi Glace
Grey Sole Stuffed with Lump Crab Meat and Spinach with Lemon Butter Sauce
Pumpkin Filled Raviolis with Sage Butter
Mashed Potatoes with Sour Cream and Chives
Frizzled Onion Topped Green Bean Casserole
Candied Yams with Toasted Marshmallows
Dessert Buffet
Including holiday classics and Oceana signature treats
Adults $44, 12 and under $22, under 4 complimentary
Complimentary Two Hour Parking
For Reservations call 617-227-3838
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